Little Green Kettle

HEALTHY & SUSTAINABLE EATING, WHOLE HEARTED LIVING

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Tag Archives: healthy eating

New year, new vegan

New Beginnings: Top 10 Tips for New Vegans

January 6, 2014by Kim Sujo Leave a comment

First of all… HAPPY NEW YEAR! I hope you had a fabulous end of the year and that you’re having an even better beginning of this one! Right before going […]

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Going veggie
Little Green Kettle is now on Instagram! In the pic, pesto, greens and portobello pasta

LITTLE GREEN INSTAGRAM!

August 16, 2013by Kim Sujo Leave a comment

A few weeks ago we had the ‘What’s for Dinner’ series taking front and center stage (you can find the complete series in the Going Veggie section), where you got […]

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Life in the Little Green Kettle, Uncategorized
Vegan social 101: Tips for eating in restaurants

Vegan Social 101: Restaurants

July 26, 2013by Kim Sujo 2 Comments

In our last post we talked about some of the social aspects of being vegan. It’s such an important topic because it really is one of the major issues for […]

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Going veggie, Uncategorized
Water consumption and pain relief

Glass of Water

July 16, 2013by Verena Kacinskis 2 Comments

Glass of Water by Verena Kacinskis Today I want to talk about this wonderful book I’ve been reading that is totally blowing my mind! I’m talking about Dr. Freydoon Batmanghelidj’s […]

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Health and Wellness, Uncategorized
Vegan barbecue with grilled asparagus, corn on the cob, grilled mini onions with vegan butter, grilled potatoes and bell peppers, grilled smoky vegan chorizo, and guacamole of course in What's for dinner?: A week of vegan meal ideas

What’s for dinner?: Saturday

July 14, 2013by Kim Sujo Leave a comment

Saturday is probably my favorite day of the week. I go to the farmer’s market and stock my kitchen with amazing food for the week. It’s also a very typical […]

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Going veggie, Healthy and Sustainable Eating, What's for Dinner?
One week of vegan meals straight from the little green kettle kitchen

What’s for dinner?: Tuesday

July 9, 2013by Kim Sujo Leave a comment

It’s day 2 of our ‘What’s for dinner?’ week! For the entire week I’m taking you into my kitchen so you can take a look at what a week of […]

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Going veggie, Healthy and Sustainable Eating, Uncategorized, What's for Dinner?
What a vegan eats: One week of meals and snacks straight from a vegan table

What’s for dinner?: Monday

July 8, 2013by Kim Sujo Leave a comment

Boy was I excited for this week to get here. You know what I’m talking about if you read this weekend’s post. For one week, you’ll be able to step […]

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Going veggie, Healthy and Sustainable Eating, Uncategorized, What's for Dinner?
Abundance in a veggie diet

ABUNDANCE

July 6, 2013by Kim Sujo Leave a comment

Saturdays are all about color, wonderful smells, tastes and abundance for me. I wake up and head over to the farmer’s market and to a new organic veggie shop I […]

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Going veggie, Healthy and Sustainable Eating, Uncategorized
Galipan, a mountain town in Venezuela overlooking the ocean

A day above the clouds

May 24, 2013by Kim Sujo 3 Comments

If you’ve been following our tweets these past couple of weeks you probably know that the lack of posting was due to a very special trip I was taking, for […]

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Life in the Little Green Kettle, Uncategorized
Little Green Kettle: Defining vegan

Let’s begin: Defining vegan

April 28, 2013by Kim Sujo 2 Comments

Now that we know the amazing side effects you’ll experience and the yummy and all time favorites you do not have to give up, let’s begin by explaining what it […]

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Activism, Going veggie, Uncategorized

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  • RT @brownblekitchen: In our latest video we're giving you the lowdown on #vegan egg replacers for baking! ow.ly/UutJM https://… 5 years ago
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